Its with great pleasure that I am writing this article telling you about a new cafe / bakery / tearoom that has recently opened in the Ribble Valley village of Longridge. What makes "The Ginger Baker" so special is that its a mainly "gluten free" venue, Sharon the Ginger Baker who has been baking Gluten Free for several years has had dreams of opening her own venue for years, so she jumped at the chance when this cute venue became available in heart of Longridge.
The Ginger Baker stocks a wide range of gluten free treats, snacks and breads along side great coffees and drinks at great prices. The breads range has been sourced from Wheat Free Bakery Scotland which is all gluten free and it tastes, looks and smells amazing. The cakes and pastries are a either carefully sourced from Gluten free bakeries or baked on the premises by Sharon and her team.
Situated in the heart of the village there is ample local parking for your visit and you can book afternoon teas and special events with the tea room.
Its well worth a trip especially if you need a Gluten Free diet and the welcome is warm and genuine, you can find the venue on Berry Lane, Longridge. You can also find the Ginger Baker on Facebook and twitter too.